[1] |
Hanlin ZHU, Heng ZHAO, Bowen ZHAI, Maoyu ZHANG, Yujie FU.
Ultrasonic-Assisted Enzymatic Extraction of Polysaccharides from Schisandra chinensis and the Effects on Anti-Oxidative Stress in Cells
[J]. Bulletin of Botanical Research, 2023, 43(4): 631-640.
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[2] |
XING Wen-Miao, CHEN Min, FENG Chang-Yin, MENG Xian-Ming, TIAN Meng-Fei, MU Fan-Song, LUO Meng.
Optimization of Ultrasound Assisted Acid Hydrolysis Process for Extracting Vitexin from Crataegus pinnatifida Bge. var. major N.E.Br. Leaf
[J]. Bulletin of Botanical Research, 2020, 40(1): 148-152.
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[3] |
WANG Xi-Gang, ZHAN Ya-Guang, ZHANG Gui-Qin, YAN Chao-Fu, LI Xiang, ZENG Fan-Suo.
Influences of Fertilization on Growth and Fruiting of Fraxinus mandschurica
[J]. Bulletin of Botanical Research, 2017, 37(2): 298-303.
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[4] |
WANG Yi-Feng;HOU Hong-Hong;JIN Jie;ZHAO Bo;CAO Jia-Hao;LI Xiao-Jiao.
Microwave-assisted Polysaccharide Extraction of Aralia chinensis L. Root and Composition Determination of Monosaccharide
[J]. Bulletin of Botanical Research, 2015, 35(5): 779-785.
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[5] |
LI Wen-Gang;SUN Xiao-Li;GE Yun-Long;ZHAO Xiu-Hua;ZU Yuan-Gang*.
Preparation Optimization and Physical-chemical Properties of Lignin Diesel
[J]. Bulletin of Botanical Research, 2015, 35(5): 795-800.
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[6] |
LU Qi;GAO Yue;XIANG Feng-Ying;ZU Yuan-Gang*;ZHANG Ying.
Polysaccharide Extraction from Peony Seed Pods by Water Bath
[J]. Bulletin of Botanical Research, 2015, 35(1): 154-157.
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[7] |
ZHANG Yu;JIANG Shou-Gang;ZU Yuan-Gang*;WANG Zhuo;FU Yu-Jie.
Optimization of Extration of 7-xylosyl-10-deacetylpaclitaxel from Taxus cuspidata
[J]. Bulletin of Botanical Research, 2010, 30(3): 369-372.
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[8] |
XU Hai-Jun;SUN Guang-Yu;ZHANG Yue;ZHOU Zhi-Qiang*.
Effects of Different Nitrogen-form Proportions on the Growth of Schisandra chinensis Seedlings
[J]. Bulletin of Botanical Research, 2010, 30(1): 51-56.
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[9] |
MA Ying;LI Kai-Long;TIAN Xin-Hua;LI Jing.
Culture in Vitro and Rapid Propagation System with Potentilla fruiticosa ‘Gold Drop’
[J]. Bulletin of Botanical Research, 2009, 29(5): 623-627.
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[10] |
ZHAO Zi-Feng;SHA Wei*;JIN Zhong-Min;TAN Da-Hai.
The optimization of the experimental conditions of supercritical carbon dioxide extraction of volatile oils in Ledum palustre var. angustum
[J]. Bulletin of Botanical Research, 2006, 26(3): 377-379.
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[11] |
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Determination of Schisandrin B in fruits of Schisandra chinensis with high performance liquid chromagraphy(HPLC)
[J]. Bulletin of Botanical Research, 2005, 25(3): 373-375.
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[12] |
NIE Jiang-Li, CONG Pei-Tong, ZU Yuan-Gang, CAO Jian-Guo.
THE ESTIMATING OF THE FRUIT RESERVES OF SCHISANDRA CHINENSIS IN THE NORTH -EAST REGION BY THE METHOD OF ARTIFICIAL NEURAL NETWORK
[J]. Bulletin of Botanical Research, 2003, 23(2): 245-251.
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[13] |
NIE Jiang-li, FU Yu-jie, WANG Zhen-yu, ZHU Yuan-gang, LI Jiang.
UTILIZATION AND DEVELOPMENT OF SCHISANDRA CHINENSIS FOR NOURISHING FOOD TO MAINTAIN HEALTH
[J]. Bulletin of Botanical Research, 2002, 22(1): 121-124.
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[14] |
Zhuo Li-huan, Huang Pu-hwa, Jin Wan-chang, Yang Chuan-ping.
VARIETAS UNA NOVA SCHISANDRAE CHINENSIS (TURCZ.)BAILL. EXPROVINCIA HELILONGJIANG
[J]. Bulletin of Botanical Research, 1994, 14(1): 35-36.
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[15] |
Wang Li-jun, Gu An-gen, Sheng Guo-zhi, Zhang You-min.
STUDIES ON FRUIT ANATOMY OF SCHISANDRA CHINENSIS BAILLON
[J]. Bulletin of Botanical Research, 1992, 12(4): 383-388.
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